Thank you for understanding that as we navigate reopening, our menu is subject to change. We will be making updates as needed, and appreciate your understanding. Please check back often for the most current availability.
You can download our current menus below
Lunch MenuAvailable Daily from 11am-3pm
Lunch Greens & Soupadd to any greens: steak* 10, chicken 6, salmon 8 or shrimp 8
Dinner MenuStarters and snacks from our dinner menu served daily 3-4
Dinner Greens & Soupsadd to any greens: steak* 10, chicken 6, salmon 8 or shrimp 8
Dinner Steaksaged in-house, à la carte, limited availability on dry-aged cuts, Titan cut sharable or not
WE LOVE WORKING WITH OUR LOCAL PURVEYORS: Anson Mills, Bear Creek Farm, Bloomsbury Farms, Brasstown Beef, Bucksnort Trout Farm, Carter Creek Micros, Gifford’s Bacon, Giving Thanks Farm, Greener Roots, Hatcher Family Dairy, Henosis Mushrooms Kenny’s Farmhouse Cheese, Noble Springs Dairy, The Peach Truck, Springer Mountain Farms, Verlasso, Willow Farm Eggs
*CONSUMER ADVISORY: Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. We want to make sure we do our best to accommodate all of our guests. Before placing your order, please inform us if a person in your party has a food allergy. Our products may contain wheat, egg, dairy, soy or fish allergens.