Deacon's New South logo with a meat cleaver over the restaurant  name in cursive script.
You can download our current menus below



cultured butter, maldon, soured honey


red wine onion jam, grilled bread


smoked tomato glaze, benne seeds

Smoked Cheddar Cheese Biscuits12

embered tallow, apple butter, pimento cheese

Prawns on ice21

comeback sauce

Orleans Parish Shrimp23

grilled Gulf shrimp, BBQ butter, pickled shallots, rustic bread

Fried Green Tomatoes14

Alabama white sauce, chow-chow

Tuna tartare*32

tallow aioli, aleppo, lemon


Greens & Soup

Add to any greens: steak* +32, chicken +10, 3 shrimp +12

Summer Melon Salad 17

cucumber, pickled shallots, goat feta, herbs

Local Leafy Greens16

radish, spring onion, pistachios, caramelized onion vinaigrette

Heirloom tomatoes & burrata21

herb vinaigrette, peanut dukkah, soft herbs

Baby Kale Caesar17

ricotta salata, buttermilk Caesar dressing, cornbread croutons, crispy kale / add white anchovy +3

Sharable Sides

serves two

Mac & Cheese16

black pepper bacon, Sweetwater cheddar, cornbread crumbs

Smashed Potatoes14

olive oil, herbs, roasted garlic

Crispy Fingerlings12

truffle, pecorino, chives

Roasted Spring Carrots14

sorghum glaze, aleppo

Succotash 14

corn, lima beans, bacon

Grilled Local Oyster Mushrooms18

salsa crudo, pickled onions


tallow-fried, spicy ketchup

Collard Greens14

bacon, potlikker



Roasted Heritage Chicken39

tandoori style, summer squash, jezebel sauce

Grilled Eggplant 32

creamed rice, grilled eggplant tomato sauce


pozole verde, radish, pickled onions, crispy cabbage

Spicy Crawfish Noodles 28

Mr. Aaron’s bucatini, LA crawfish, Cajun trinity, crawfish butter, shaved parmesan / add shrimp +14, scallops +16

Blackened Pork Chop* 41

maque choux, tasso, heirloom tomatoes, crispy onions

Grilled Sweet Corn Cacio e Pepe 32

campanelle, pecorino, black pepper

New South Burger21

griddled & pressed house-ground patties, cheddar, pickles, chipotle ketchup

Steak Frites54

8 oz. bistro steak, tallow frites, worcestershire jus

Dry-Aged Steaks

aged in-house, à la carte, limited availability, Titan cut sharable or not

Bone-in Filet*78

14 oz.

Filet*54 / 68

6 oz. / 9 oz.

Bone-in Ribeye*84

22 oz.

Bone-In Kansas City Strip*78

20 oz.

Boneless NY Strip*66

16 oz.


24 oz.

Whiskey-Aged ribeye* MKT

36 oz. Titan cut

Steak Add-Ons

Bone Marrow Crust6

Split Lobster Tail32

8 oz.

Marinated Shrimp14

1/4 pound

Crab Scampi32

Shaved Black TruffleMKT

House Sauces

Black Truffle Butter8

Balsamic Demi-Glace4

BBQ Butter Sauce4

Apple-Horseradish Creme4

Worcestershire Jus 4

Blue Cheese Fondue6



Homemade Carrot Cake13

add ice cream +4

Chocolate Layer Cake13

fudge icing, white chocolate curls add ice cream +4

Key Lime Tart 12

seasonal jam

Flourless Chocolate Tort 14

chocolate ganache, toasted marshmallow ice cream

New York Style Cheesecake 14

chocolate ganache or strawberry reduction

Trio of Ice Cream9

Trio of Sorbet9

WE LOVE WORKING WITH OUR LOCAL PURVEYORS: Bloomsbury Farms, Gifford’s Bacon, Greener Roots, Henosis Mushrooms, Midway Mushrooms, Mr. Aaron’s Pasta, Nashville Jam Company, Noble Springs Dairy, Sow & Harvest, Spring Valley Farms, Springer Mountain Farms, Sweetwater Valley Farms, TN Real Milk, Weisenberger Mill, Willow Farms Eggs
*CONSUMER ADVISORY: Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. We want to make sure we do our best to accommodate all of our guests. Before placing your order, please inform us if a person in your party has a food allergy. Our products may contain wheat, egg, dairy, soy or fish allergens.